Organic Maple Cream, Grade A, One Pound (16 oz) from Frost Ridge Maple Farm

Organic Maple Cream, Grade A, One Pound (16 oz) USDA Organic and Certified Organic by OEFFA, is produced by Frost Ridge Maple Farm. This product is made from Grade A Organic Maple Syrup, which is slow churned and hand-packed in small batches to ensure freshness. The Maple Cream is packaged in glass jars and is made from all natural, wood-fired organic maple syrup. No additives or preservatives are used in the production process.

Located deep in the Appalachian Valley Great Lakes Region of Pennsylvania, Frost Ridge Maple Farm takes pride in producing Maple Cream that is rich in flavor and free from artificial flavors, preservatives, dyes, and additives. The slow churning process creates a smooth and creamy spread or dip that is perfect for enhancing a wide variety of recipes.

Maple Cream can be used as a rub on salmon or meats before adding favorite spices, providing a delicious and natural way to enhance the flavor of your dishes. In addition to its exceptional flavor, Organic Maple Cream is also rich in antioxidants and minerals, making it a healthy and wholesome choice for adding sweetness to your meals.

In summary, Frost Ridge Maple Farm's Organic Maple Cream is a high-quality, organic product that is USDA Organic and Certified Organic. It is made from Grade A Maple Syrup, hand-packed for freshness, and free from artificial flavors, preservatives, dyes and additives. Its exceptional flavor and health benefits make it a delicious and nutritious choice for enhancing a wide variety of recipes.

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